Mise en malo

Mise en malo ndi buku kwa anthu amene akufuna yambitsani bizinesi mudziko lazakudya popanda chidziwitso choyambirira cha kasamalidwe. Maupangiri mu ukonde wovuta wa maudindo, zochita, mapulani ndi njira zofunika kuyambitsa polojekiti, ngakhale zitha kukhala zothandiza kwa omwe ali ndi bizinesi kale. Zokonzedwa ndikufotokozedwa m'njira yosangalatsa komanso yomveka bwino, ndikudutsa njira iliyonse yofunikira kuti mutsegule bizinesi kuyambira pachiyambi.

Chakudya ndi chakumwa

Chakudya ndi chakumwa ndi kalozera kwa amalonda ndi magulu anayang'ana pa balaza ndi dziko la zakumwa mu kubwezeretsa gastronomic: aperitifs, madzi, zakumwa zoziziritsa kukhosi, vinyo, mowa, mizimu, khofi, tiyi, infusions ... Buku lothandizira kumvetsetsa kasamalidwe kake pamlingo wapadziko lonse (momwe mungaganizire malingaliro, momwe ayenera kugulidwa, kusungidwa, kufotokozedwa, kutumikira, kulankhulana, etc.).